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El Cianton - News

COVID-19: how to do

 


 

 Guida Ristoranti d'Italia 2020 - Il Gambero Rosso

El Cianton got ONE "FORCHETTA"

 


 

 TrentoDoc: Mountain sparkling wines

The festival will be back from 5th Aug. to 9th Aug.

Menù

El Cianton - Orario

 OPENING TIMES

 Lunch (only if booked by 11am)

from 12.00am to 1.30pm

 Dinner (reservation recommended)

from 7.00pm to 9.30pm

 WEDNESDAY CLOSED

Restaurant El Cianton

 

GOURMET RESTAURANT

 


 

Great innovation by Albergo alla Rosa in Canazei.

A brand new restaurant was open in December 2016: “El Cianton”.

 

A small and comfortable place with a simple style, our El Cianton restaurant wants you to spend great moments with your related, friends or colleagues, tasting the courses of our chef Alessandro Iori.

Unusual gourmet menù that comes from the experience and passion in our work is waiting for you.

A big relevance for our territory made our proposal a typical one but we don't forget the italian and international style following our way to prepare the food.

 

Two dining room with a total of 12 tables. The largest table we have is for max 6 persons (reservation required). No groups splitted on different table!

A dinner by El Cianton will need the right time! Our preparations and the service are not qick: don't be in hurry!

Unfortunately, we can not allow children under 12 years of age to enter our restaurant. The proposal is elaborated and the service needs time: normally a child isn't happy to be seated for a long time in particular eating a "non convetional dish". We aplogize for the generalization.

Dogs (even small breeds) are also not allowed.

 

Try the menù a la carte or the tasting proposal: let us guid you trough the experience.

The wine list gives much importance to the local ones, but the great classical italian wines are available too.

 

Reservation required by phone +39 0462 606581 or by mail This email address is being protected from spambots. You need JavaScript enabled to view it.

 

 

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PROTOCOLLO DI SICUREZZA COVID-19 Il disciplinare in cui riportiamo le linee da seguire nel ristorante. In continuo aggiornamento
SAFETY PROTOCOL - COVID-19 The specification in which we report the line to follow in the restaurant. Constantly updated